Chef Brandon Hoehm from Klosterman Baking Company shares a delicious lunchtime recipe with a healthy alternative to white bread.
Klosterman's Grilled Ham & Brie
INGREDIENTS
2 loaves of Klosterman wheat bread
Deli ham
Brie cheese
Raspberry jam
Olive oil
DIRECTIONS
Slice the bread on an angle.
Spread jam on one slice and brie on the other.
Put ham in the middle, and put the slices together to make a sandwich.
Heat a grill pan over medium heat.
Brush the outer sides of the sandwich with olive oil (or butter).
Grill for a few minutes on each side, until brown and toasted and the cheese is melted.
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